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This and That
Whatchoo lookin' at? ![]() I've been away for a while. I think I don't feel like writing when I'm down because I feel like such a whiner. Yes, I know I have a lot to whine about, but I also have a lot to be grateful for. I truly do believe that, even if I'm depressed. I *know* in my heart that I wasn't let go because I was a bad employee. It still feels awful. I didn't think it would, but it does. I've received email from people I've worked with along the way that have written things like: I still cannot believe any company that knew what it was doing would let you go. You were one the best processors I ever had, and other people I knew have said so many good things about you, I'm still amazed. I tried e-mailing you at work for the heck of it, and getting your out of office reply made it sink in that all these changes are real. It isn't [name of evil empire] without you. I kind of need to hear stuff like that right now, ya know? Anywhocares, on to this and that:
So that just about sums up my life these past few days. I am 'bout due for a good solid cry, so maybe I'll find a movie to help it along a little. RisibleGirl was blabbing on about another adventure on 02/05 at 10:12 AM
Go visit Einstein's blog!    ![]() Annette wrote:
If you haven't seen Gran Torino it's good for a lot of laughs and a cry... Marley and Me is great for a cry too. You'll feel so much better after a good weep.    ![]() autumng wrote:
I miss everyone too. It sucks being left behind. Who ever said this is a good thing is just nuts. At least I can keep in touch via the internet!    ![]() AnnieOfBlueGables wrote:
Oh, Sweet Lori. It is good to see you online again. I love how cute you are with your little puppy. Job fair looks so sad. yeah, and I wouldn't eat from that herb garden again. Perhaps one on the windowsill? xxoo ~a    ![]() Andrea wrote:
I'm sorry the job fair was lame. Jeeze, couldn't the vendors even pretend to be interested and actually want to hire good people? Lord. I hear you on the spousal frustration part. It's something I went through and learned how to cope with. :D Scott and I both work from home sharing an office. Um, yeah. Love him to bits but his office habits and mine are not the same at all. YaY puppers!    ![]() maloneokie wrote:
The pup is the cutest! I would melt looking at him everyday. I can't image the stress but keep your chin up and stay wrapped in bubble wrap! I did laugh about the herb garden!!    ![]() Sailor wrote:
Hi RG, For what it's worth, Annie and I have no doubt that you were a super employee and would be an asset to any company. You just got caught in an tsunami. One minute working your heart out and the next you are treading water, and maybe far our to sea. We have had one SIL lose his job (and amazingly find another good one almost as quick) and have a son that is walking on eggshells. Our son has a great education and has received many commendations in his short time at his company.... but the tide is going out, and all of the ships are sinking together. Yikes!    ![]() PrincessFifi wrote:
You KNOW you're one of the best employees Evil Empire ever had. You KNOW you'll look back on these days with equanimity. But for now - cry, baby, cry. Howl at the moon. And know a lot of people love you. Wow, you are doing such a great job training Einstein. It's hilarious how he didn't want to "leave it." And of course, he's sooo CUTE! Hugging you!    ![]() Anonymous G wrote:
I've been invisible lately, but that hasn't stopped me from thinking about you Every Single Day... Much love and a million hugs, Gayle    ![]() Acai wrote:
Try to cheer up. Instead of watching a sad movie, you should watch a comedy. It will help!    ![]() Craig J. Phillips wrote:
That is one cute lovable puppy dog -- Sir Einstein -- that you have my friend. Excellent photography and work with angles. Thank you for sharing your talent with me my friend. Have a pleasant evening and God bless you. Craig    ![]() Filomena wrote:
How do prepare the best jamon serrano?    ![]() Trixie wrote:
Jamón serrano is a type of jamón , which is generally served raw in thin slices, similar to the French jambon bayonne and Italian prosciutto crudo. A foreleg prepared in the same manner is called paleta.Fresh hams are trimmed and cleaned, then stacked and covered with salt for about two weeks in orderto draw off excess moisture and preserve the meat from spoiling. The salt is then washed off and the hams are hung to dry for about six months. BuyJamon.com buy jamon iberico online and have it delivered to your door Next entry: Who knew that kicking the dog would make me feel better? Previous entry: Officially unemployed In case you're wondering.... On this day clear back in 2010 I wrote: Where do I start? On this day clear back in 2010 I wrote: What happened in Vegas won’t be staying in Vegas! On this day clear back in 2007 I wrote: So sorry! On this day clear back in 2005 I wrote: Training a new doctor On this day clear back in 2005 I wrote: ‘Cause we’re romantic like that |